Low with fruity and estery aromas. It is a neutral ale yeast. Good tolerance to low fermentation temperatures all this strain of yeast to brew lager - style beer.
The recommended fermentation temperature range of this strain is 14° to 21°C (57° to 70°F) with good tolerance to low fermentation temperatures (12°C/54°F) that allow this strain to be used in lager-style beer.
